Cita APA

de la Rosa, L. A., Martínez-Ruiz, N. d. R., Domínguez-Ávila, A., & Alvarez-Parrilla, E. (2018). Phenolic compounds in herbs and spices. CRC Press, Taylor & Francis.

Chicago Style (17th ed.) Citation

de la Rosa, Laura A., Nina del Rocío Martínez-Ruiz, Abraham Domínguez-Ávila, i Emilio Alvarez-Parrilla. Phenolic Compounds in Herbs and Spices. CRC Press, Taylor & Francis, 2018.

Cita MLA

de la Rosa, Laura A., et al. Phenolic Compounds in Herbs and Spices. CRC Press, Taylor & Francis, 2018.