Effect of fermented milk with Lactobacillus fermentum on the inflammatory response in mice
Currently, the effect of fermented milk on the T-helper 17 response in inflammatory bowel diseases (IBDs) is unknown. The aim of the present study was to evaluate the effect of milks fermented with Lactobacillus fermentum on the Th1/Th17 response in a murine model of mild IBD. Exopolysaccharide (EPS...
Saved in:
Hovedforfatter: | Santiago-Lopez, Lourdes |
---|---|
Andre forfattere: | Hernandez-Mendoza, Adrian, Mata-Haro, Veronica, Vallejo-Cordoba, Belinda, Abraham, Wall-Medrano, Astiazaran-Garcia, Humberto, Estrada-Montoya, Carmen, GONZÁLEZ-CÓRDOVA, AARÓN F. |
Format: | Artículo |
Sprog: | spa |
Udgivet: |
2018
|
Fag: | |
Online adgang: | https://doi.org/10.3390/nu10081039 https://www.mdpi.com/2072-6643/10/8/1039 |
Tags: |
Tilføj Tag
Ingen Tags, Vær først til at tagge denne postø!
|
Lignende værker
-
The milk fermented with Lactobacillus fermentum ameliorates indomethacin-induced intestinal inflammation: An exploratory study
af: Santiago-Lopez, Lourdes
Udgivet: (2019) -
Th17 immune response in inflammatory bowel disease: Future roles and opportunities for lactic acid bacteria and bioactive compounds released in fermented milk
Udgivet: (2021) -
The Symbiosis Between Lactobacillus acidophilus and Inulin: Metabolic Benefits in an Obese Murine Model
Udgivet: (2022) -
Assessment on In Vitro Probiotic Attributes of Lactobacillus plantarum Isolated From Horse Feces.
Udgivet: (2021) -
Tracking the metabolite footprint of four lactic acid bacteria in semiskimmed milk: A chemometric analysis
af: Abraham, Wall-Medrano
Udgivet: (2024)