Effects of dietary Silybum marianum powder on growth performance, egg and carcass characteristics, immune response, intestinal microbial population, haemato-biochemical parameters and sensory meat quality of laying quails

Effects of dietary Silybum marianum powder on growth performance, egg and carcass characteristics, immune response, intestinal microbial population, haemato-biochemical parameters and sensory meat quality of laying quails

The study aimed to assess the effects of different dietary Silybum marianum (SM, milk thistle) powder levels on growth performance, productivity, immunity, small intestine, haemato biochemical parameters, meat quality, and egg and carcass characteristics of laying quails. The experimental subjec...

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主要作者: Rivas Caceres, Raymundo Rene
其他作者: Khazaei, Roshanak, Covarrubias, Jose Luis, Slozhenkina, Marina I., Mosolov, Aleksandr A., Lackner, Maximilian, Elghandour, Mona M.M.Y.
格式: Artículo
语言:spa
出版: 2024
主题:
Quail, Sybum marianumblood and immunitymedicinal plantegg and meat.
info:eu-repo/classification/cti/6
在线阅读:https://doi.org/10.1016/j.psj.2024.104036
https://doi.org/10.1016/j.psj.2024.104036
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